RIHA to Host ServSafe® Food Safety Manager Full-Certification Training Class on November 26th

Posted by sgossy

Join the RI Hospitality Association (RIHA) for a ServSafe® Food Safety Manager Full-Certification Training class on Monday, November 26th at the New England Institute of Technology’s Phillip G. Parsons Lecture Hall. This new, one-day course meets current Rhode Island Department of Health training requirements for food licenses. Topics addressed include:

● Proper personal hygiene

● Cross contamination prevention

● Time and temperature controls

● Cleaning and sanitizing

● Allergen training

Private Food Handler Training is also available. Food Handler Training should not be mistaken for Food Safety Manager Certification.


Monday, November 26th, 2018

8:00 a.m. – 4:30 p.m.


Phillip G. Parsons Lecture Hall

New England Institute of Technology

1 New England Tech Blvd

East Greenwich, RI 02818

Cost: $149.00

Register online at www.rifoodsafety.org or call 401-223-1120.


Amanda Ramnarine

Rhode Island Hospitality Association

401-223-1120 x 112



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