China Sea

Sometimes, in the dreary, post-holiday days of winter, all you want is for someone else do the preparation and serving of your meals, especially after all the hours you have spent cooking and entertaining these past few weeks ~ who wants to labor in the kitchen when the food of China Sea is but a phone call away?

The thought of an overflowing platter of General Tso’s Chicken, complimented by a cool, fruity drink, is the perfect antidote to those days when just the thought of cooking makes you weak in the knees.  Why not wend your way to the popular restaurant China Sea, right on Post Road, for the best Polynesian and Cantonese food in town – and let the attentive team there give you just the break from the kitchen you need this winter.

Whether you are dining in or calling for a take-out order, your list of meal options at China Sea is lengthy, varied and always palate-pleasing. Start your meal with one of China Sea’s specialty Polynesian Drinks, including the ever-popular Mai-Tai or the refreshing “Zombie”, a combination of rum, brandy and fresh tropical fruit juices.  When you are ready for some heartier fare, try one of China Sea’s delicious appetizers, including BBQ spare ribs, crispy fried wontons, beef teriyaki sticks, buffalo wings, and spicy wing dings! Don’t forget the crab Rangoon, chicken dumplings and pork strips – and this is just the beginning! 

Enjoy one of the many dinner platters at China Sea, such as the Lanai Duck (golden fried duckling, enhanced with whole lichee fruit and pineapple rings in a piquant sauce and sprinkled with shredded coconut) or the full-flavored Shrimp in Lobster Sauce platter.  Included on the long list of delicious entrees are over 60 combination plates, including every variation of chicken, seafood, beef, duck and pork. 

There are also Moo Shi Style offerings, dishes that are cooked with tender shredded meat, lily flowers, mushrooms, cabbage and eggs and served with four “pancakes.”  The list of fried rice, soups, lo mein, egg foo yong and chow mein choices is seemingly endless. China Sea also accommodates their health-conscious diners, offering a variety of vegetarian dishes which can be prepared without added salt or MSG.

China Sea has a cozy dining area and full-service bar which are clean, colorful and inviting. Loyal patrons write of this longtime Warwick landmark: “The owners, Nelly and Eddie, treat everyone like they’ve been invited into their home for dinner.”  No higher compliment could be paid than this.

China Sea is located at 1278 Post Road in Warwick, on the corner of Post and Bucklin Ave. Hours are Tuesday through Sunday, noon to 9:00pm. (Closed on Mondays) Take-out hours end at 8:30 pm. Check out their full menu online and read their glowing reviews on sites such as Yelp and TripAdvisor.  For more information or to order take-out, call 401-467-7440.